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eLearning Courses

Interested in information on food security and nutrition analysis elearning courses ?

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The course illustrates the basic principles related to the design, evaluation and monitoring of targeting systems. It also provides examples of how targeting principles can be applied both in emergency [...]
Author/Source: FAO
This e-learning course on Qualitative Methods for Assessing the Impact of Development Programmes on Food Security will contribute to technical capacity building on the application of qualitative methods for food [...]
Author/Source: FAO et al
This e-learning course, the first of several planned on nutrition, discusses the basic concepts of good nutrition and common nutritional deficiencies, the magnitude of malnutrition in different populations, vulnerable groups [...]
Author/Source: USAID
This course covers the basic concepts of malnutrition, describes how nutritional status is assessed, and identifies the most commonly used nutrition indicators, as well as the criteria to be used [...]
Author/Source: FAO
This course has 5 sections that cover 1) basic concepts around the humanitarian system and reform, 2) undernutrition and response in emergencies, 3) individual assessment, 4) micronutrients, and 5) infant [...]
Author/Source: UNICEF
The IFE e-learning lessons were produced as part of a package of resources to help in orientation on infant and young child feeding in emergencies (IFE) developed by ENN, IFE [...]
Author/Source: ENN
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