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Food Security Analysis

This area provides a selection of the most relevant food security analyses. 

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To develop a specific set of skills related to reviewing/analyzing secondary data and conducting key informant interviews in a context of limited time and physical access that occurs after a [...]
Author/Source: WFP
The powerpoints in this training course provides an understanding of the nutritional outcomes of emergencies (malnutrition, mortality and morbidity) and also the causes of malnutrition and mortality in emergencies (the [...]
Author/Source: University of Nairobi, FSAU & FAO
The SMART methodology is an improved survey method based on the two most vital, basic public health indicators for the assessment of severity in humanitarian crisis - namely the nutritional [...]
Author/Source: SMART
The training course on micronutrient malnutrition is made up of PowerPoint presentations, hand-outs and photo cards aimed at raising awareness of micronutrient deficiencies. Useful for managers planning food aid rations [...]
Author/Source: UNHCR & ICH
The overall goal of this workshop is to build WFP staff capacity in the skills related to the collection, surveys and sampling, review, analysis and dissemination of nutrition and mortality [...]
Author/Source: WFP & CDC
A basic training course on food and nutrition aimed at getting participants to gain a greater understanding of food and nutrition in relation to WFP`s work, and will provide opportunities [...]
Author/Source: WFP
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