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Other Resources

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Globally, 108 million people in 2016 were reported to be facing Crisis level food insecurity or worse (IPC Phase 3 and above). This represents a 35 percent increase compared to [...]
Author/Source: FSIN, EU, FAO, WFP
Region: Global
Country: All
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Our planet faces multiple and complex challenges in the 21st century. The 2030 Agenda for Sustainable Development commits the international community to act together to overcome them and transform our [...]
Author/Source: Food and Agriculture Organization (FAO)
This graphic identifies a number of trends, challenges and priority actions along a path towards Zero Hunger by 2030, the end date of the 2030 Agenda for Sustainable Development. End hunger, [...]
Author/Source: Food and Agriculture Organization (FAO)
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The 2017 Global Food Policy Report provides a comprehensive overview of major food policy developments and events.
Author/Source: IFPRI
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The European Union, WFP and FAO have joined forces with FEWS NET, UNICEF and regional organisations like CILSS, IGAD and SICA to coordinate needs assessment to increase the impact of humanitarian [...]
Author/Source: FSIN, EU, FAO, WFP
Region: Global
Country: All
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The 2016 Global Nutrition Report focuses on the theme of making – and measuring – global commitments to nutrition, and what it will take to end malnutrition in all its [...]
Author/Source: IFPRI
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Oxfam's Vulnerability and Risk Assessment (VRA) tool develops a holistic, landscape-wide understanding of vulnerability and links up actors across various levels of governance to jointly identify and analyse root causes [...]
Author/Source: OXFAM
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